Apr 06, 2018 · Rainbow Frosting. I made up one batch of the buttercream frosting recipe and then divided it into 6 bowls. I tinted one pink, light orange, light yellow, light green, light blue, and light purple. Then I placed the frosting into a pastry bag fitted with a #16 tip. You can also use a #18 tip or even a #13 tip, any small star tip should work. Sep 22, 2012 · 1. Set aside 30 vanilla wafers; pulse remaining vanilla wafers in a food processor 8 to 10 times or until coarsely crushed. (Yield should be about 2 1/2 cups.) Stir together crushed vanilla wafers and butter until blended. Firmly press on bottom, up sides, and onto lip of a 9-inch pieplate. 2. Bake at 350° for 10 to 12 minutes or until lightly ... First of all, it needs to be refrigerated. Secondly, you definitely need to use cake flour as the recipe calls for. Don't overcook the cake, and always keep it tightly wrapped. If you do those things, I think you will find that the cake stays moist and delicious. It is a dense cake, but it is really good, especially with the buttercreme frosting. These fun tie dye cookies make a big impression and are a perfect addition to a tie dye themed party! I’m back with another Tie Dye Tuesday post and this week I’m sharing how I created these adorable Tie Dye Cookies! Make sure to check out the rest of the Tie Dye Tuesday series including Tie Dye Shirts and my Tie Dye Party!